America's Heartland - 1318

About This Episode


Reporter Jason Shoultz meets a Virginia farmer improving his profit margin by helping reduce pollution on his farm. A Louisiana family improves soil for their sugarcane farming operation. Sharon Profis is in the kitchen with a grilled peach recipe that delivers unusual flavor to a spicy meat topping. The State of Michigan works with farmers to improve the environment for city and rural residents.

America’s Heartland is a magazine-style, half-hour series produced by KVIE, Sacramento. The series is a national evolution of California Heartland, a popular and critically acclaimed series KVIE produced for nine years.